I made this lovely Galette with Nectarines yesterday. Since nectarines are abundant and very tasty at the moment I decided to use them for this easy to make Galette with Nectarines.
Before I put the Galette with Nectarines in the oven I added extra sugar to give it a little bit of an extra taste. This is not necessary if you you want to only add fruit. The dough has already extra icing sugar in it.
It taste more delicious after the Galette with Nectarines has cooled down! So be patient!
The Galette with Nectarines was all eaten within 24 hours! A big success.
Maybe next time I will make it with apples! To see what will taste best!
Vanilla sugar has less calories and carbohydrates than normal sugar.
It can lower your blood glucose levels.
Nectarines are very healthy, they are a great source of:
vitamin A
vitamin C
potassium
Ingredients for Galette with Nectarines' dough:
1 1/2 cup + 2 tablespoons or 225 gram Cake and Pastry flour
1/2 cup or 60 gram icing sugar
1/4 cup or 60 ml cold water
¼ cup + 3 tbsp or 100 gram saltless butter, in pieces
1 sachet vanilla sugar
Ingredients for Galette with Nectarines' fruit filling:
4 nectarines, peeled and sliced
2-3 tablespoons orange marmalade
2 tablespoons sugar to taste (optional)
lemon juice, 1 tablespoon
Preparations:
mix Cake and Pastry Flour, sugar and butter
add cold water and mix it into a ball
wrap in plastic and put in fridge for 1/2 hour
preheat oven to 350°F or 180°C
with dough roller roll the cooled dough into a round on surface with some flour
put the dough in a creased baking dish
spread marmalade over the bottom of the galette
arrange the nectarine slices on top of the marmalade
sprinkle with lemon juice
sprinkle with sugar (optional)
bake in oven preheated oven for around 40-45 min until dough is golden
Watch Preparations here: https://youtu.be/sj96QbakbYI
Enjoy!
Eat and Live Well!!